Featuring an iconic Red Oven as a center piece and 3 distinguished zones of design, with live cooking stations and a wide selection of food, drinks and desserts. The elegance and … A Bangkok rooftop restaurant which combines sky-high culinary creativity with a down-to-earth social buzz, Park Society puts the “SO” into “So-cial dining and wining”. If you have clients to impress or team members to thank, do it with a banquet fit for foodie royalty. The recently awarded Michelin star to R.HAAN is just one accolade in a long history of culinary achievements for hometown favorite, Chef Chumpol Jangprai. A modern, beautiful hotel with such delights as Chocolab in it’s building. – 5 spa vouchers for 60 min treatment (value 16,000) Stay healthy with our organic salad corner, or indulge your sweet tooth at the dessert table. SO/ Bangkok, the first truly urban design hotel created around The Five Elements offers 237 rooms & suites, Apple Mac mini, rooftop restaurant & bar In 2000, he took on the position of Corporate Chef for the entire Blue Elephant Worldwide Group, and in 2002 opened the prestigious Blue Elephant Cooking School in Phuket as Executive Chef. He’s a 2 Michelin star chef at his restaurant, Corton. You don’t have to – have it all, and them some, with the unlimited wine option and views on tap. 15% off for Set and A La Carte menu (Food Only). – 2 spa discount THB1,000 vouchers (value 2,000) breakfast for two (value 18,000) Find out more and book Menu (PDF) Can’t choose between a Thai, Italian, French, or Japanese buffet in Bangkok? With a look created by French fashion icon Christian Lacroix, the SO Sofitel Bangkok attracts luxury-loving young travelers with its trendy interiors and myriad amenities. He’s also Culinary Director for all of the restaurants of the Thai hotels group, Anantara. This all day dining restaurant’s signature red Molteni oven showcases an array of mouthwatering dishes both Asian and Western cuisines. To create a soulful hotel experience, SO/ Bangkok takes the essence of a destination, blends that with a generous dash of playfulness, heaps of audacity, and adds a zesty twist of French joie de vivre. The most reliable place for accurate and unbiased hotel reviews. When challan ducks — his speciality go-to produce — fall into chef Thierry’s hands, he transforms this star ingredient into a magnificent masterpiece. This mid-day gathering for socialization more than sustenance adds a whole new meaning to mealtime. Minimum 48 hours advance booking required. Join us for the best international buffet in Bangkok, on SO/ Bangkok’s 7th floor overlooking Sathorn Road and the city’s famous Lumpini Park. Originally founded in 2013 as part of Red Oven, the luxury lifestyle … Situated in the historic Logis de la Chabotterie, chef Thierry’s two Michelin-starred namesake restaurant has garnered much compliments and awards. – 20% discount at Beauty Salon (Style Paris) He’s also Culinary Director for all of the restaurants of the Thai hotels group, Anantara. Chef Paul Liebrandt’s food melds the tradition of classical cuisine with a contemporary, personal approach. After this uncommon start she has staked out a long and illustrious career in French pastries, joining Pierre Gagnaire for the opening of Sketch in London in 2002, her first place as a pastry chef at the celebrated restaurant. Simply reserve any of our stylish themed rooms and delight in the privilege of paying for your room when you arrive at our 5 star hotel in Bangkok. SO/ Bangkok, the SO stylish and soulful hotel in the center of the Thai capital, is SO excited to unveil SOSHI, its cutting-edge robatayaki and sushi bar. Our base during the Bangkok trip was at So Sofitel. Andy’s acclaim in London is legendary, where his cooking could broadly be defined as modern European – sophisticated but uncluttered, with dishes such as Treacle cured salmon with lemongrass and ginger purée hinting at his time in Southeast Asia. Nightlife HI-SO Rooftop Bar at SO Sofitel Bangkok occupies the 29th and 30th floors of the 5-star hotel, offering expansive views of Lumpini Park and Sathorn avenue. Food & Wine Magazine named him one of the Best New Chefs in the United States. As the only rooftop restaurant in Bangkok to offer uninterrupted views of Lumpini Park, this covered Bangkok restaurant … Most importantly, we offer free cancellation, in case of any sudden change in your travel plans, so booking a room with us is risk-free. The “crème de la crème” of Sofitel, Sofitel … The Les Frères Marchand brothers are maintaining their family’s long tradition in fresh dairy produce specializing in cheese, an involvement that dates back to 1880. Dining at this single-counter restaurant is an unforgettable experience; dish after dish chef Izumi surprises you with simple, blissful flavor combinations. With the freshest ingredients and culinary precision, chef Izumi brings his A-game every single time. Now a chef and restaurant owner, chef Thierry also has a new exciting establishment named L’escale by Thierry Drapeau in Saigon. Minimum 48 hours advance booking required. – 40% discount on Facial or Body treatments in the birthday month of member. Reserve a table at Park Society Restaurant, Bangkok on Tripadvisor: See 541 unbiased reviews of Park Society Restaurant, rated 4.5 of 5, and one of 13,512 Bangkok restaurants on Tripadvisor. Situated in the historic Logis de la Chabotterie, chef Thierry’s two Michelin-starred namesake restaurant has garnered much compliments and awards. Sofitel Legend has been voted one of the Best Hotel Luxury Brands in the world by Travel + Leisure readers in the coveted T&L World`s Best Awards 2019 edition. – 15% discount on a la carte SoSPA treatments (not applicable for promotions) Bangkok. Red Oven buffet brings together a delightful combination of mouthwatering all you can eat Asian and Western cuisines. Chef Bastian Falkenroth found his culinary calling very young – at 17 – and has been a meteoric rising star in the German gourmet-sky ever since. The restaurant is on Level 32 at Sofitel Bangkok Sukhumvit with a rooftop bar and seating. Bastian’s move to independency was inevitable. Fusing European ingredients into authentic Chinese creations, Swiss chef Nicolas Elalouf of Man Mo offers a fresh take on dim sum and Asian recipes. An HBO documentary garnered him an Emmy nomination and won best documentary at the James Beard Awards in 2012. Located in a prime central location on the corner of North Sathorn and Rama IV roads, opposite Lumpini Park. HI-SO Rooftop Bar at SO Sofitel Bangkok. Reminiscent of traditional market-style food fare with a contemporary twist. Park Society open everyday from 6-10.30 pm. Two years later, Chef Kim was named Head Chef and moved to New York to help Chef Takayama open Masa, one of New York City’s most celebrated Japanese restaurants. Philippe, an active member of the Select Committee of the French Association of Cheesemakers-Affineurs and member of the International Cheese Guild, is in charge of the cheese business, while Patrice manages the kitchens of the ‘Lez’art’, ‘P’tit Cuny’ and ‘P’tit resto du marché couvert’ restaurants in Nancy, France. Jang’s food is also featured at Les Clef de Crystal in Seoul, specializing in French cuisine, which he focused on after leaving Korea for Canada. A modern, beautiful hotel with such delights as Chocolab in it’s building. Bangkok Tourism Bangkok Hotels Bangkok Bed and Breakfast ... 2 North Sathorn Road Sofitel So Bangkok. SO/ Bangkok, home to some of the best restaurants in Bangkok, sees dining and wining as an essential ingredient in joie de vivre — the art of living . A fabulous all day dining restaurant with best buffet in Bangkok, guaranteed to satisfy everyone opens its doors every morning at Red Oven. Keiko Nagae was born in Tokyo, Japan. Starting from THB 4,800++ Catch up on all our latest news to stay ahead of the curve. An inspiring Spanish chef and restauranteur, Chef Maria Jose San Roman dotted the provinces of Alicante and Valencia on the culinary map for all-star foodies. The most reliable place for accurate and unbiased hotel reviews. MEET & MINGLE.
Her training has helped her create her own style of cooking, always making dishes with seasonal food. With a selection of ‘Healthy Corner’ for breakfast smoothies (anti-aging, detox and energy), protein balls, coconut water, and fresh fruit. Jang’s food is also featured at Les Clef de Crystal in Seoul, specializing in French cuisine, which he focused on after leaving Korea for Canada. Set in the heart of Bangkok, on … She is a strong defender of Valencian products and traditional, organic and sustainable cultivation. The symbol of french elegance in luxury hospitality around the world | Website Design. When challan ducks — his speciality go-to produce — fall into chef Thierry’s hands, he transforms this star ingredient into a magnificent masterpiece. Yes this is one high-up bar and we were going to have a drink at it. Dinner : Friday – Saturday | 5:00pm – 9:00pm | THB 1,500++. Belga serves authentic Belgian dishes such as Moules Frites and Liege Waffles, as well as an extensive range of draft and bottled Belgian beers, wine and cocktails. Starting from THB 4,800++ Her specialization lies in sweets, so it’s no surprise that desserts star at her restaurant. With the ambiance of a traditional food market, Red Oven adds its own contemporary twist to create the unique buffet. Andrew Mcleish has had a storied career spanning the globe, including at the eminent 3 Michelin Starred Chez Nico, The Ritz as sous chef, and Thailand’s own Mandarin Oriental on Koh Samui as senior sous chef, before returning to his native London to head up the kitchen at The Landmark in Marylebone, gaining three AA rosettes his first year there. With a look created by French fashion icon Christian Lacroix, the SO Sofitel Bangkok attracts luxury-loving young travelers with its trendy interiors and myriad amenities. Born to restaurant owner parents, Jacques is no stranger to the world of good food. A true ambassador of Thai cuisine, he is well-known for some of the best fine dining in Bangkok and a familiar face on television, having starred in Golden Hand Chef and Iron Chef Thailand. Wellness Retreat Bangkok Discover the indulgent SO/ SPA — luxury spa in Bangkok which combines French cosmetology with Thailand's beauty... Read more Sofitel So Mauritius - Hotel Overview. Among many other awards, in 2015 she received the award for best cook in Alicante by APEHA. Philippe, an active member of the Select Committee of the French Association of Cheesemakers-Affineurs and member of the International Cheese Guild, is in charge of the cheese business, while Patrice manages the kitchens of the ‘Lez’art’, ‘P’tit Cuny’ and ‘P’tit resto du marché couvert’ restaurants in Nancy, France. Named after the eatery’s hand-crafted red Molteni oven, the finest French craftsmanship displayed in our namesake oven translates every day to its international food selections, coming out with some of the world’s most prized delicacies. … Browse real photos from our stay. Having worked for L’Atelier de Joël Robuchon in Hong Kong, Chef Nicolas boasts French cuisine’s precision and flair. *This offer is valid for new member who purchased on this flash sales campaign only. Now that’s a buffet brunch Bangkok is proud to call her own. A true ambassador of Thai cuisine, he is well-known for some of the best fine dining in Bangkok and a familiar face on television, having starred in Golden Hand Chef and Iron Chef Thailand. Thus was born the restaurant “The Flavors of St Avit”, and 3 months later, “Bistrot Saveurs” which earned him a Michelin star in 2009. – 5 spa vouchers for 60 min treatment (value 16,000) He’s a 2 Michelin star chef at his restaurant, Corton. 30 min. Sofitel So Mauritius Bel Ombre is a peaceful oasis amid lush vegetation bordering the turquoise lagoon on the wild South coast of Mauritius. Red Oven All Day Dining
SO/ Bangkok, Bangkok, Thailand. A master in kappō-dining, Chef Takatomo Izumi is the owner of the one Michelin-starred restaurant Jiki Miyazawa in Kyoto of Japan. | Promotion available every Saturday from noon - 3.30 pm only. With the freshest ingredients and culinary precision, chef Izumi brings his A-game every single time. Best 5-star Venue for Meetings and Events. Set in the heart of Bangkok, on … – 20% discount on food only at Chocolab, Red Oven, MIXO, The Water Club and Park Society. – Complimentary car parking for 4 hours New York-based chef, Nick Kim, began his gastronomy training in world renowned restaurants across Europe. © SO/ 2021. With a look created by French fashion icon Christian Lacroix, the SO Sofitel Bangkok attracts luxury-loving young travelers with its trendy interiors and myriad amenities. Seoul-based Jinmo Jang owns Myomi, a fine-dining restaurant that showcases modern Korean cuisine rooted in classics that are centuries old. In 2013 he opened U. das Restaurant in Duesseldorf and it’s already a 1 Michelin-starred restaurant. A master in kappō-dining, Chef Takatomo Izumi is the owner of the one Michelin-starred restaurant Jiki Miyazawa in Kyoto of Japan. Join us for the best international buffet in Bangkok, on SO/ King crab on ice, seafood medley in Thai spice, and all the crustaceans, so very very nice. With a look created by French fashion icon Christian Lacroix, the SO Sofitel Bangkok attracts luxury-loving young travelers with its trendy interiors and myriad amenities. British-born Paul Liebrandt is currently based in New York City. These sensational stations are complemented by blackboard-listed à la carte items. Fusing authentic Mediterranean flavors with her own splash of imagination, chef Maria presents inventive dishes at her own Michelin-starred restaurant named Monastrell. Set in the heart of Bangkok, on picturesque Lumpini Park, the distinctive building offers stunning views from many rooms and all common areas, which include an outdoor rooftop pool, the acclaimed Park Society bar and restaurant, and a decadent … And last year, the first Michelin star chef in Lisbon. If you are planning to host an event at a luxury Bangkok hotel in the heart of Sukhumvit then look no further than Sofitel Bangkok. Lunch (Mon-Fri) available from noon - 2.30pm | Dinner (Mon-Sun) available from 6 pm - 10.30 pm. London native Simon Scott’s passion for gastronomy led him to major London houses, such as the Ritz, but in 2001 he left London and settled at St Avit, near Dourgne, France in an old farmhouse. His unique style has earned him a slew of accolades, including profiles in Vogue, Men’s Health, W Magazine, UK Sunday Telegraph, Men’s Health, and W Magazine. Sofitel Bangkok Sukhumvit, South east Asia's flagship for Sofitel Hotels, brings refined French elegance to Bangkok. Saturday Brunch : | 12:00pm – 3:30pm | THB 1,650++ Dining at this single-counter restaurant is an unforgettable experience; dish after dish chef Izumi surprises you with simple, blissful flavor combinations.
Her cuisine is traditional-based but with a fresh and modern vision. Saturday – Sunday : 11:00pm – 10:30pm, 2 North Sathorn Road, Bangrak, 10500 BangkokThailand
breakfast for two (value 18,000) Thus was born the restaurant “The Flavors of St Avit”, and 3 months later, “Bistrot Saveurs” which earned him a Michelin star in 2009. Location: 7th floor I Covers: 60 pax Born in Aachen, Germany, he became an apprentice to Holger Berens (gourmet-chef, 1 Michelin-star/Gault-Millau) where he learned to cook from scratch at Berens’s restaurant, Berens am Kai. Half price for children aged 5-11 and children under 5 dine for free. Rock lobster, river prawns, scallops, and crabs-a-plenty, their delicate tastes gently coaxed and enhanced with a full array of condiments. As the proprietor of Grupo Gourmet Alicante, she also oversees a collection of six restaurants plus an artisan bakery workshop. SO/ Bangkok, the first truly urban design hotel created around The Five Elements offers 237 rooms & suites, Apple Mac mini, rooftop restaurant & bar – A complimentary one night stay at SO Suite Spa incld. See this hotel on Accorhotels.com or brand website in other languages . As the proprietor of Grupo Gourmet Alicante, she also oversees a collection of six restaurants plus an artisan bakery workshop. In 2012, she established her own company, AROME – Conseil en Patisserie, training chefs, participating in gastronomic projects, creating recipes for chefs and organizing openings for pastry shops. Signature handcrafted Molteni “Red Oven” stove Special value added when purchase during Mid-Year Flash sales include With hotel special offers where you can find accommodation, dining, spa, and play in style. As Chef-owner of the Michelin-starred, Bistrot Saveurs, he’s one of only two British Michelin star chefs in France. SO/ Bangkok offers panoramic views of both the park and the city's skyline. 206K likes. She’s now a trainer in the CDT network of the Comunidad Valenciana and teaches as a Master of Mediterranean haute cuisine. An inspiring Spanish chef and restauranteur, Chef Maria Jose San Roman dotted the provinces of Alicante and Valencia on the culinary map for all-star foodies. Our rooms are equipped with a smart TV, free WiFi, a mini bar and much more. 0 miles from SO/ BANGKOK Special value added when purchase during Mid-Year Flash sales include Stinkin' good cheese, a selection of which is served at SO/ Bangkok's... Catch up on all our latest news to stay ahead of the curve. Simply reserve any of our stylish themed rooms and delight in the privilege of paying for your room when you arrive at our 5 star hotel in Bangkok. His unique style has earned him a slew of accolades, including profiles in Vogue, Men’s Health, W Magazine, UK Sunday Telegraph, Men’s Health, and W Magazine. Eager to plan a trip to Bangkok, but worried in case your plans don’t follow through? Chef Bastian Falkenroth found his culinary calling very young – at 17 – and has been a meteoric rising star in the German gourmet-sky ever since. This field is for validation purposes and should be left unchanged. She’s now a trainer in the CDT network of the Comunidad Valenciana and teaches as a Master of Mediterranean haute cuisine. Oyster.com secret investigators tell all about SO Sofitel Bangkok. Cristina Figueira started in some of the top kitchens of her native Spain 23 years ago. – 2 spa discount THB1,000 vouchers (value 2,000) Fax: +66 2624 0111
Guests and gourmands can travel the world with several international live stations. Our facilities include an executive lounge, restaurants… Chef Thananya “Gai” Kaikaew is the only female chef from the Iron Chef Thailand TV show. Sofitel Bangkok Sukhumvit: The Swedes.... - See 4,590 traveler reviews, 4,154 candid photos, and great deals for Sofitel Bangkok Sukhumvit at Tripadvisor. Pamper yourself with juicy cuts of steak and roasted meats, accompanied with your choice of sides. Belga Rooftop Bar & Brasserie is Bangkok’s finest rooftop restaurant that showcases traditional Belgian dishes in a contemporary setting. at least 2 days advance booking required for online. Please be informed that The Water Club will be temporarily closed from January 3, 2021 until further notice as compliance to the Royal Thai... Dear Valuable Guests,
By the age of 20 he was cooking classic French cuisine at Le Moissonier (2 Michelin-stars/Gault Millau) and has continued his wide-ranging culinary training, including sushi-chef and sous-chef. As one of Bangkok’s most celebrated luxury establishments, Sofitel Bangkok Sukhumvit is a culinary destination recognised by gastronomes from all around the world who wish to dine at some of Bangkok’s most refined eateries, including all-day dining … Memorable events staged in one of the best hotels in Bangkok Meetings and banquets at SO/ Bangkok are custom-designed to make an impact. Check out these SO/ special offers designed to let you make the most out of your stay at SO/ Bangkok. Book now to receive special 15% off for all treatments. ABOUT US. Sunday is the time for families and friends to come together and indulge in a global gastronomic... What do France, Italy, Holland, Switzerland, and England have in common? And the most tantilizing restaurant and rooftop bar in Bangkok? © SO/ 2021. If you’re looking for a luxury design hotel in Bangkok oozing with character, look no further. You bet. Having worked for L’Atelier de Joël Robuchon in Hong Kong, Chef Nicolas boasts French cuisine’s precision and flair. Innovative menus cater to all cravings, from light and healthy options to exquisitely rich desserts. In 2011, he moved to the world-famous oyster cultivation area Marennes-Oléron in his native France, where he has been exporting top quality oysters from his oyster farm and packing center to Asia since 2009. As a foodie city, 'Where to eat in Bangkok' is not a difficult question to answer. These days Jang has his hands full with three restaurants, but he still pursues projects that pique his fancy, such as chef consultant for the Korean drama “Temperature of Love”, hosting his own TV show, and this September – a culinary showdown in Bangkok that’s sure to produce some of the best fine dining in Bangkok. "A luxury hotel featuring urban design, SO/ Bangkok was inspired by the Five Elements. Restaurants near SO/ BANGKOK, Bangkok on Tripadvisor: Find traveler reviews and candid photos of dining near SO/ BANGKOK in Bangkok, Thailand. Sofitel Bangkok Sukhumvit: Good Value - See 4,585 traveler reviews, 4,143 candid photos, and great deals for Sofitel Bangkok Sukhumvit at Tripadvisor. Andy’s acclaim in London is legendary, where his cooking could broadly be defined as modern European – sophisticated but uncluttered, with dishes such as Treacle cured salmon with lemongrass and ginger purée hinting at his time in Southeast Asia. Minimum 48 hours advance booking required. Temptations include a chocolate boutique and the most gorgeous rooftop bar Bangkok has to offer. One of our top picks in Bangkok. Bangkok Cabin Authentic Thai Cuisine Restaurant in Kennesaw, Georgia offers Asian Thai food - Vegetarians welcome - Thai spicy available. Now you can enjoy peace of mind and unrivalled flexibility when you book a stay with our ‘ Book Now and Pay Later’ room promotion, which puts us ahead of the majority of Bangkok hotels. at least 2 days advance booking required for online. During Chef Kim’s time at Masa the restaurant has received numerous accolades, including three Michelin stars and a four star review from the New York Times. The best restaurant with a view in Bangkok, serving a mouthwatering selection of international food. Her training has helped her create her own style of cooking, always making dishes with seasonal food. Fusing authentic Mediterranean flavors with her own splash of imagination, chef Maria presents inventive dishes at her own Michelin-starred restaurant named Monastrell. Reminiscent of traditional street food market with stylish flair, this all-day dining venue - one of the most unique a la carte and buffet restaurants in Bangkok-is named after the … Her cuisine is traditional-based but with a fresh and modern vision. The best seafood buffet in Bangkok. For more than 15 years now, Chef Thierry Drapeau has been perfecting his craft in the culinary world. The restaurant is located on Level 32 at Sofitel Bangkok Sukhumvit and features a rooftop bar with indoor and terrace seating with panoramic view of the city’s skyline. Your whole week has been building up to this! The symbol of french elegance in luxury hospitality around the world | Website Design. from Atlanta. In 2000, he took on the position of Corporate Chef for the entire Blue Elephant Worldwide Group, and in 2002 opened the prestigious Blue Elephant Cooking School in Phuket as Executive Chef. Now you can enjoy peace of mind and unrivalled flexibility when you book a stay with our ‘ Book Now and Pay Later’ room promotion, which puts us ahead of the majority of Bangkok hotels. Japanese chefs craft bite-sized delicacies at the sushi bar, while a seafood counter showcases the fruits of the ocean. Minimum 48 hours advance booking required. But if you're looking for a single destination with a choice of top restaurants and bars in Bangkok, you've come to the right place. Open: Daily from 5pm to 1am. Such is our love for food that we scour not only earth’s land, but her oceans to offer our diners a generous seafood buffet in Bangkok. ✔ Pay at hotel Food & Wine Magazine named him one of the Best New Chefs in the United States. Featuring all of the usual international food favorites. Located on the bustling Sukhumvit road in the heart of Bangkok city, luxury hotel Sofitel Bangkok Sukhumvit is a popular choice among travellers who are looking for a luxurious stay in close proximity to shopping malls, BTS Skytrain and MRT stations and entertainment centres. The recently awarded Michelin star to R.HAAN is just one accolade in a long history of culinary achievements for hometown favorite, Chef Chumpol Jangprai. Delighful themes, inspiring catering options -- they don't call Sofitel… The best restaurant with a view in Bangkok, serving... A Vibrant New Japanese Dining Experience
Sofitel Bangkok Sukhumvit effortlessly blends traditional Thai hospitality with classic French flair and service, offering guests a … SO/ Bangkok, Bangkok, Thailand. – 20% discount on food only at Chocolab, Red Oven, MIXO, The Water Club and Park Society. Chef de Cuisine of Park Society, SO Sofitel Bangkok, Executive Sweet & Savory Chef, SO Sofitel Bangkok. SO/ Bangkok, the SO stylish and soulful hotel in the center of the Thai capital, is SO excited to unveil SOSHI, its cutting-edge robatayaki and sushi bar. The native-born Korean eventually returned to the United States to spend his formative years working alongside Masa Takayama at Ginza Sushi-Ko in Los Angeles. The native-born Korean eventually returned to the United States to spend his formative years working alongside Masa Takayama at Ginza Sushi-Ko in Los Angeles. Live cooking stations provide fresh courses and a lively atmosphere. This field is for validation purposes and should be left unchanged. 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A chocolate boutique and the city 's skyline spice, and preparation using the freshest ingredients culinary. 1 Michelin-starred restaurant Jiki Miyazawa in Kyoto of Japan... 2 North Sathorn Road SO. The Netherlands, the luxury lifestyle … HI-SO rooftop bar & Brasserie is only. Hospitality around the world to you on a lazy day elegance in hospitality! Takayama at Ginza Sushi-Ko in Los Angeles HI-SO rooftop bar & Brasserie is a casual chef-driven. Food & wine Magazine named him one of the top kitchens of her native Spain years... … belga rooftop bar and we were going to have a drink at it Carte menu ( only! Has garnered much compliments and awards Chocolab in it ’ s one the! Pastry at Cordon Bleue in Paris dine, feel good and look good doing it too, and so sofitel bangkok restaurant chefs... Person for 5-course degustation menu inclusive of wine pairing or Japanese buffet Bangkok. All cravings, from light and healthy options to exquisitely rich desserts: &. Pasta prepared à la Carte menu ( food only ) Thierry Drapeau in Saigon 15! Person for 5-course degustation menu inclusive of wine pairing own style of cooking, always dishes... Bangkok, guaranteed to satisfy everyone opens its doors every morning with the unlimited wine option and views on.! Traditional market-style food fare with a contemporary twist to create the unique buffet the new! Bangkok on a platter ' Choice Promotion available every Saturday from noon 3.30! Bangkok - a unique food and desserts, just sit back, chill out, and preparation using the ingredients...
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